Events
Discover Special Dining Experiences
Seasonal moments at Hinokizaka are shaped by a sense of timing, place, and occasion. From limited menus to quietly distinctive experiences, guests are invited to select what resonates most with their mood, drawing subtle inspiration from the events happening in Tokyo and the broader cultural cadence of things happening in Tokyo, expressed through Japanese cuisine and thoughtful hospitality.
Japanese Matsutake Course
This autumn, Hinokizaka presents a limited-time kaiseki experience featuring Japan’s finest seasonal matsutake mushrooms. Revered for their distinctive aroma and delicate flavor, the matsutake are carefully prepared to showcase their natural character, complemented by the artistry and precision of our chefs. Savor the essence of the season through an exquisite progression of dishes, created exclusively for this special occasion.
September 20 - October 31, 2026
¥100,000
Teppanyaki Afternoon Tea
An extraordinary culinary experience unique to The Ritz-Carlton, Tokyo, the “Teppanyaki Afternoon Tea” reimagines the elegance of a traditional tea kaiseki. Showcasing refined teppanyaki techniques right before your eyes, each course—both savory and sweet—is perfectly balanced.
Carefully selected premium teas are paired to enhance every bite, offering a harmonious blend of flavor and artistry curated by Chef Oe.
Every Sunday from 2 p.m. (Reservation required)
¥13,500
Crab Journey
Chef Ishida presents an exclusive kaiseki dinner celebrating crab, showcasing his thoughtful approach to Japanese cuisine. Through meticulous craftsmanship and creativity, each dish highlights the delicate flavors and distinct character of this prized ingredient.
November 7 - December 15, 2026
¥80,000
Party Plan
A special seasonal plan featuring an 8 or 9 course Kaiseki dinner, showcasing the finest flavors of the season, paired with a welcome glass of Champagne and a curated sake pairing experience. Perfect for year-end and New Year gatherings or special occasions with family and loved ones, this offer promises an elegant and memorable dining experience.
November 1, 2026 - January 31, 2027
*Exclusion dates: December 18, 2026 - January 3, 2027
Time:
Lunch 11:30 a.m. - 2:30 p.m. / Dinner 5:30 p.m. - 9 p.m.
Prices:
Miyabi ¥32,000
Includes a welcome glass of Dom Pérignon Champagne, one glass of wine, and a 3-course sake pairing.
Hanayagi ¥42,000
Includes a welcome glass of Dom Pérignon Champagne, one glass of wine, and a 4-course sake pairing.
Number of guests: 4 to 8
*Reservations are required at least three days in advance.
Geisha Experience
Immerse yourself in the elegance of traditional Japanese culture with a mesmerizing performance by a geisha, featuring dance and shamisen music, while indulging in the exquisite cuisine of Hinokizaka.
Price
Geisha Experience: ¥176,000 for 2 hours
Meal: ¥38,000 per guest (charged separately)
Bverages: Available à la carte
Hours
Lunch: 11:30~14:30 L.O.
Dinner: 17:30~21:00 L.O.
Group Size
From 2 to a maximum of 8 guests
Menu
• Appetizer
• Soup
• Sashimi
• Grilled
• Deep fried
• Rice
• Dessert
*Menu selections vary by season.
*Reservations must be requested via the provided link. Confirmation of availability will be sent via email within three days.
*A reservation is secured once prepayment has been verified.
*Additional fees apply for extended stays beyond two hours.